Lotus Organic Brown Rice Flour is a fine, naturally gluten free protein that is high in fibre. Use in sauces, cereals and desserts, or to coat food. Organic Brown Rice Flour creates a perfect crumbly effect whilst baking, making it ideal for shortbread.
Free from gluten, dairy, nuts, soy, wheat.
Vegan and Vegetarian friendly.
INGREDIENTS: Organic milled brown rice grain. Origin Australia or USA.
WARNING: Always check with manufacturer for allergy concerns. Store in a cool dry place away from sunlight and heat.
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