This Creamy Coconut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Raw Cacao (47%) from Satipo, Peru, Organic Coconut and sweetened with Organic Evaporated Coconut Nectar.
Tasting Notes: Coconut, marshmallow, cream
Origin: This bar contains cacao from Satipo, Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.
INGREDIENTS: Fair Trade Organic Evaporated Coconut Nectar, Organic Virgin Cacao Butter, Organic Coconut (23%), Fair Trade Organic Raw Cacao Beans. Made in Australia from imported ingredients.
Packaging: Printed on vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
WARNING: Contains traces of nuts. Always check with manufacturer for allergy concerns.