Lotus Glucose Powder is a versatile sweetener. Use in cakes, desserts and baking to reduce the sweetness but still enjoy the treat.
Commonly referred to as dextrose, Lotus Glucose Powder can be used as a direct substitute for sugar and has only half the sweetness in taste. It is non GMO, gluten free and vegetarians.
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
INGREDIENTS: Dextrose monohydrate
WARNING: Always check with manufacturer for allergy concerns. Store in a cool dry place away from sunlight.
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